Mix rice flour, sugar, milk in a microwave-safe bowl. Microwave in 30-second intervals, stirring until smooth. Mix the filling ingredients in a separate bowl until thickened. Flatten the dough into a ...
There, he met an official from Antcicada, a restaurant in Tokyo’s Chuo Ward that is famous for its cricket ramen ... miso annually, making it one of the largest manufacturers that uses ...
If you want to keep it more traditional, these individual portioned turkey legs make a great main dish. The secret to keeping it moist and tender is brining it overnight. This delicious turkey leg ...