Water dripping off your tortilla chip? Not 'round here partner. See how you can thicken up your salsa, no matter what's in ...

Canning recipes are an incredibly useful tool for preserving food and stocking your pantry ... Pulse all ingredients in your food processor until they are mixed well but not completely smooth; chunky ...

Learn how to make this delicious homemade salsa recipe for canning with vegetables from your summer garden. This salsa recipe is the result of hard work and collaboration between a gal named Annie ...

If you’re truly looking for the best salsa, canned salsa ain’t it. It does not stand up to the chunky, spicy, vibrant salsas ...

You might think that an Italian chef would exclusively use fresh tomatoes, but The Pasta Queen has a rule for when to opt for ...

Most supermarkets sell fresh ready-made salsa as well as mild or hot salsa in jars, but the flavour is never as good as that of homemade salsa. It’s easy to make either a coarse salsa with just ...

Get the apricot tarte tatin recipe. When fresh fruit is in short supply for desserts, Warren Elwin takes on a can-do attitude. This tropical sorbet is made with canned mango and apricots.

Before you dig into canned food, know the truth about what's under the lid and on the label. Are fresh and frozen ingredients healthier? Sometimes. Canned vegetables usually have added salt ...

The nutritional information was calculated using semi-skimmed milk. In November 2023 this recipe was costed at an average of £5.51 when checking prices at four UK supermarkets.