Thai curry is a global favorite, and it’s not hard to see why. Most dishes are creamy, aromatic, spicy, a little sweet, and delicious with plant-based ingredients like tofu and vegetables.
Dreaming up easy dinner recipes that actually taste good isn’t as easy as it sounds. While a jar of marinara and box of spaghetti is always an option, there are times when the thought of staring into ...
sugar and red curry paste. This flavorful quick and easy homemade Thai Peanut Satay Sauce recipe is made with coconut milk, fish sauce, peanut butter, and red curry paste and requires no cooking. It ...
A warm and comforting creamy coconut Thai red curry recipe that's easy and quick to put together with many layers of flavors ... yardlong beans (or green beans), and lots of fresh Thai basil tossed in ...
But this delicious Thai green fish curry comes from ... milk and coconut cream. This recipe calls for coconut cream, it has a much more luxurious mouthfeel and I love it. Can I use coconut milk? Yes, ...
Just recently, people who are feeling under the weather can tuck into this 'immunity soup' recipe ... Thai red curry paste 2 tbsp veg oil 1 tin coconut milk 1 chicken breast 1 tbsp soy sauce ...
The heart and soul of any Thai curry is the paste, a vibrant blend of herbs, spices, and aromatics that lays the foundation for flavor. There are many types (green, red, yellow) each with its own ...