From delicate finger sandwiches to freshly baked pastries, bite-size nibbles make winter high-tea an unforgettable culinary affair among all age groups. Here's everything you need to know about this ...
Davenports in Bartington has a new name and a new owner. Now known as Dormouse Haven, the tea room has been taken over by award-winning chef Petra Sohna, following nearly a century under the Davenport ...