If you use zero-calorie sweeteners, you might want to know about a recent study that links one of these sweeteners, ...

The WHO recommends five to ten percent daily sugar intake, but global consumption reached 177.33 million metric tonnes in ...

Jaggery has a high glycemic index, similar to refined sugar, meaning it rapidly increases blood sugar levels. For diabetics, ...

Craving a tropical delight without compromising your low-carb lifestyle? We’ve got you covered. Learn how to whip up a ...

By creating sweet protein this way, Amai Proteins strives to reduce between 40% and 70% of added sugar in products without ...

With this approval, allulose is now officially recognized as a food ingredient in Australia and New Zealand. Unlike high-intensity sweeteners and sugar alcohols classified as food additives, such as ...