People immediately think of Sichuan food as being hot, sour, sweet, and salty; using fish sauce; or having a strange taste. Actually, these flavors were introduced only in the last 100 years, and ...
Chili peppers make a spicy addition to all kinds of dishes—Italian arrabbiata, Chinese Kung Pao chicken, Mexican mole sauce and Indian curry are some of our favorites. Different types of chilies ...
Drain the oil from the pan, leaving 1 tablespoon in the pan then add the onion, garlic and pepper and fry for 2 minutes over a high heat. Add the sweet and sour sauce, pineapple and half the ...
Try these perfect air-fried crispy chicken bites with a really simple sweet and sour sauce. Sweet potato or ... to a plate and season with salt and pepper. Place the egg and milk mixture in ...