I once was a member in good standing of the “Pumpkin Bread is boring” team. But I’ll never forget the first time I made this extra special Pumpkin Bread. Af ...

By means of a spatula, gently mix by hand to combine; while gradually adding grated chocolate to incorporate. Pour batter into prepared bundt or cake pan. Bake into a preheated oven at 180 degrees ...

Indeed, they do. According to Bon Appetit and AllRecipes, substituting vegetable oil with butter and adding sour cream makes ...

Light and fluffy, this from-scratch German chocolate sheet ... Exactly what you think of when you read German chocolate cake.

After all, a quality cake should have a moist texture, or crumb ... try brushing lavender syrup on vanilla cake or strawberry syrup on chocolate cake for a delicious combination of flavors.