If you enjoy baking but are on the Whole30 diet, opt for fruit concentrates or fresh fruits as natural sugar substitutes.

Can you substitute brown sugar for white sugar in baking recipes? Our Test Kitchen is sharing their sweet secrets so you can ...

Instead of cutting sugar out of your diet, you should focus on the types of sugar you consume. Natural sugar substitutes are ...

Isomalt is the best sugar substitute you've never heard of. But just how much like sugar is it? Find out where it succeeds ...

Many sugar substitutes are expensive and cutting out ... The most commonly used sweeteners in baking are sucralose (used in Splenda), aspartame and acesulfame K (both used in Canderel).

Natural sugar substitutes are a great way to sweeten your favorite treats while getting health benefits. Read on to see what our top six natural sugar substitutes worth trying are. You might be ...

But health experts warn that more research is needed into the long-term health effects of allulose. Read more at straitstimes ...

What better way to use that bunch of brown bananas you forgot about in the back of the pantry than by turning them into a warm loaf of banana bread? A basic banana bread recipe calls for the ...

Many existing sugar substitutes used in diet drinks ... Some break down when exposed to heat, rendering them unsuitable for baking, while others can cause digestive discomfort when consumed ...

If you’ve ever wondered what really makes light and dark brown sugar different (aside from the color), and, more importantly, whether you’re committing a baking faux pas if you’ve ever ...