If you enjoy tossing a line or pot out for blue crabs, the South Carolina Department of Natural Resources wants you to be aware of a few changes coming to the fishery in 2025. The South Carolina ...

SULLIVAN’S ISLAND, S.C. (WCSC) - A new set of substantial laws working against the overexploitation of blue ... crabs as the people who have been doing it forever.” The department asks anyone with ...

Though the state argued that the U.S. Fish and Wildlife Service had violated the terms of a lease when it stopped the crab ...

COLUMBIA, S.C. (WBTW) — South Carolina is changing its blue crab fishing laws for 2025 to improve sustainability and prevent overfishing, according to the Department of Natural Resources.

Case in point would be how an oyster and okra gumbo tells you a lot about Charleston and the South Carolina Lowcountry. Chef ...

A southern-style seafood restaurant and fish market located in downtown Myrtle Beach, SC officially closed after being open ...

Higher education is also an important sector in the local economy, occupied by many institutions such as the Medical University of South Carolina, College of Charleston, The Citadel, The Military ...

South Carolina, two years earlier, law enforcement… Dylann Roof pleads guilty in state trial for Charleston church massacre Roof, 23, was given the death penalty in a federal trial. His guilty ...

During a season in which two of its mainstays and perennial faces of the franchise achieved milestones within the same week in late July, the Southern Maryland Blue Crabs failed to capitalize on ...

Husband-and-wife chefs Sammy Monsour and Kassady Wiggins offer recipes and stories that focus on sustainable deliciousness.

Owing to its idyllic perch on the harbor, you might guess that dining in Annapolis would be seafood-heavy. And you'd be right. Steamed crabs ... You might also like Charleston, SC Charleston ...

Fried okra is a delicious combination of two long-standing American culinary traditions. The first is how Americans came to ...