Los Angeles chefs have found unique ways to showcase spiny lobster by using it in toasted rolls, topping it with caviar or ...

Adult Caribbean spiny lobsters eat snails, crabs and clams. Young lobsters feed on plankton floating by in the water column. Throughout the Caribbean Sea, Gulf of Mexico and the Atlantic Ocean, these ...

Went out for my first night dive with Max and his crew for Spiny Lobster in LA. The meal that followed was the best we've had ...

One of the most valuable coastal aquaculture activities is raising spiny lobster species, especially the ornate lobster, Panulirus ornatus, a highly valued species in the seafood industry, especially ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Saltwater: Deep water rockfish continues to be the focus for the short run fleet in local waters, but there are still some ...

Sri Lanka’s coastal fisheries are a vital source of livelihoods, food, and nutrition, and are integral to the country’s economy, culture, and society. However, coastal fish stocks are in decline and ...

From Hawaii to the Bahamas, discover 7 unforgettable Thanksgiving 2024 destinations that blend culinary delights, adventure ...

As a result of that change in pressure, 22,441 sand bass have been caught to date in 2024, while 6,938 were caught in all of ...

Terra Tokyo Italian by chef-founder Seita Nakahara puts out an ever-evolving four-to-five-course daily menu based on the ...

Every day, as noon arrives — sometimes in a blistering swell of heat or, if it pleases the heavens, on a welcome refreshing ...