Once you've figured out how long your brisket needs to smoke, it's important to look out for another common pitfall that's ...

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Smoking meat works by maintaining a low temperature over hours, which results in a tough piece turning into something tender, juicy, and flavorful. Brisket, a dense cut that comes from the cow's ...

Ever wondered if the Chudbox can cook up a perfectly smoked brisket? Join me as I put it to the test in this epic BBQ ...

Not a roadhouse in the classic eat-in-the-car, tray-clipped-to-the-window sense of the word, Mpho uses the term literally to mean that he serves food from a house to eager eaters waiting at the side ...

Much loved by the low-and-slow Texas BBQ smoker movement, briskets have become a relatively more significant part of the ...

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2 with Rosh Hashanah, the two-day Jewish new year, there’s a chance you might be preparing brisket for your celebratory meals. Brisket became a standard at Shabbat and other holiday meals ...

Popular on his menu are a ground beef brisket burger and mac and cheese, using recipes perfected over years of cooking.

Right now, 225° BBQ is a hidden hole-in-the-wall with no sign in a former sports bar on a dead-end street. You have to know where to find it — a block north of East Abram Street — and look for the ...

Flo’s Smokehouse Eats in Tulsa combines Mexican cuisine with barbecue, offering a diverse menu featuring smoked meats, ...