Slow-cooker beef tips become melt-in-your-mouth tender with hours of slow simmering—proof that patience truly makes the ...

If you’re in the mood for a comforting and hearty meal that practically cooks itself, this Slow Cooker Pot Roast Beef St ...

Using a slow-cooker also helps maintain moisture, so the beef remains juicy and flavorful ... hearty vegetables such as parsnips, turnips or mushrooms. The result is a cozy, warming dish that ...

Make this simple pie recipe even easier by cooking the filling in a slow cooker ... beef to the pan. Add the cornflour and stir to coat the beef, then add the onions, carrots, thyme and mushrooms.

As the brisket cooks, the onions will soak up the beef, tomato, and mushroom flavors from brisket ... Whether you smoke it or cook it low and slow in the oven, there are several methods to cook ...

This family recipe for slow-cooker pot roast only calls for five ingredients, including gingersnaps and chili sauce.

Turn the slow cooker ... Stir into the beef and vegetables with the red wine. Cover and cook on Low for 7–8 hours or High for about 5 hours, depending on the cut used (see Tips below).

Slow cooker London broil is the tender, juicy, flavorful beef roast of your holiday dinner dreams. With just a little prep ...

With the cooler weather it is time to get the slow cooker ... beef with a few tablespoons of miso paste and mirin (or use a little honey and red wine mixed together), sliced onions, field ...

I love slow cooker pot roast — tender slices of chuck roast, meltingly soft carrots, little golden potatoes that burst from ...