Immediately fry it in the oil for one minute and remove it with a slotted spoon to a plate with a paper towel to absorb the excess oil. With a little practice, you can fry several shrimp at once.
Cooking for a crowd? We’ve gathered a list of 20 must-have kitchen tools and accessories, from vegetable choppers to waffle makers. Make your holiday cooking easier (and more fun) with these products ...
Good morning, I’m Dan Gartland. Leaves are changing here in the New York area. Temperatures are in the low 60s and there isn’t a cloud in the sky. This is what the first day of the World Series should ...
BUENOS AIRES, Oct. 18 (Xinhua) -- Colombian striker Miguel Borja converted a second-half penalty to earn River Plate a 1-1 home draw with leaders Velez Sarsfield in Argentina's Primera Division on ...