Crème brûlée is delicious on its own, but when you pair it with the right wine it becomes astounding. An expert recommends ...

If a recipe calls for ‘Chinese cooking wine or dry sherry’, fino or manzanilla are good substitutes; sweet sherry is not.

Real sherry comes only from Spain ... Medium sherries (including amontillado and oloroso) are excellent for slow-cooking poultry and meat dishes and for de-glazing cooking pans to make quick ...

But, Michelin-starred restaurants aside, does the quality and kind of wine you use in cooking really matter? Older recipes for beef ... I love a drop of fino sherry in clear soups and darker ...

So if you’re looking for the best alternatives for sherry in cooking and non-alcoholic options that will work like magic for your recipes, check out our list of the best substitutes you can use!

Since Marsala is actually a brandy-fortified wine, this substitution comes pretty darn close to the original. Mix these two ...

This creamy Chicken Florentine recipe features chicken cutlets in a mushroom, spinach, and white wine cream sauce for the ...

A fino sherry is best enjoyed chilled with an array of tapas. The combination of fino or manzanilla with ibérico ham is one of the greatest food and wine matches I know of. The Tio Pepe below is ...