September 11, 2024 Barbecue (Part II) September 11, 2024 • Welcome back to another episode of Savory Stories! We're continuing our deep dive into the world of barbecue with Part 2. If you haven ...
The difference is in how they're cured. The city kind includes the spiral sliced hams many people enjoy during the holidays. They're wet-brined, meaning they're cured in a saltwater mixture to ...
Food Republic recipe developer Julianne De Witt shares this masterpiece, a sweet and savory Monte Cristo sandwich ... raspberry jam, sliced ham, sliced turkey, and grated Gruyère cheese.