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The Sunday roast is a cornerstone of Australian family meals, evoking nostalgia and comfort. From the perfect lamb and beef ...

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This rich and tangy roast is slow-braised in a savory gravy made with Bavarian bratwurst and dunkel beer, with notes of ...

This recipe is the slow-cooking chuck roast recipe you’re craving when you need comfort food. If you love hearty beef broth ...

IF you’re a big fan of Sunday roasts, a new study has ranked the best in the UK – with the winning place going to a pub in ...

Massachusetts has just two Arby's locations, and after years of wanting to try one, Tim Weisberg says they can keep their ...

Grease the slow cooker lightly with oil. Place the beef in the slow cooker. Whisk together the two soups and parsley and pour over the beef. Season with cracked pepper. Cook on low for 6 to 8 hours.

Beef eye fillet, scotch fillet or topside would also work well in this recipe. Beef rump or topside could also be thinly sliced into strips, pan-fried and tossed in sauce for a classic beef stroganoff ...

One of their signature items, The Cinotti’s Sub, is a customer favorite, packed with savory flavors. This sub features a ...