Thai curry is a global favorite, and it’s not hard to see why. Most dishes are creamy, aromatic, spicy, a little sweet, and delicious with plant-based ingredients like tofu and vegetables.
Place the red curry paste and oil in a large bowl and whisk together ... Remove from oven and set aside to cool for 10 minutes before combining with the other ingredients Whisk together all the ...
And its ingredients, too ... one using a canned curry paste and the other the red curry paste I prepared, to see which was better and if it’s actually worth it to make curry paste from ...