Gather boneless chicken pieces, ginger garlic paste, spices (such as coriander, cumin, and chilli powder), and salt. For the batter, use rice flour and gram flour (besan). Combine the ginger-garlic ...

If you're a fan of rich, creamy, and incredibly flavorful dishes, then this Indian Butter Chicken recipe is about to bec ...

Sprinkle turmeric, red chili powder, cumin powder, and salt over the pineapple. Stir to coat the pieces evenly. Cover the pan ...

Chili season is upon us, and there's a simple way to kick the flavor up a notch. Blooming your spices is the key to a ...

Divide the chopped spring onion, garlic, chilli powder, Sichuan peppercorn powder, cumin, coriander and salt between the bowls. Pour the hot oil over these toppings. Divide the light soy sauce ...

The skins are available round or square (buy round for this recipe), and often, in two thicknesses. Buy the thicker ones, if you have the choice - they are still quite thin, but the texture is a ...

One cucumber, one medium-sized onion, a few coriander leaves, one garlic clove, salt, roasted cumin powder, black pepper powder, chilly flakes, and half a cup of curd ...

Chicken Kabsa will turn your dinner on Saudi National Day into a feast. This classic recipe from Saudi Arabia with spiced ...

The plant is cultivated in the Middle East, India, China, and several Mediterranean countries, including Tunisia. Cumin, which has numerous health benefits, can be bought as whole dried seeds or ...

Step 2 Now, add cooked yellow/white vatana ( dried peas), cinnamon powder, turmeric powder, red chilli powder, cumin powder, black salt, and a pinch of salt. Add tamarind water and jaggery. Stir well ...

This silky pumpkin and tofu curry is bursting with warm, fall-forward flavors - though you can easily enjoy it any time of ...