Lightly roast cumin powder, cinnamon, red chili powder, and coriander powder together in a pan until fragrant; set aside for later use. In a saucepan, heat oil and add boiled mashed potatoes with hing ...

This gently spiced biryani costs just £1 per portion. It makes use of that packet of chopped mixed veg languishing at the bottom of your freezer. Enjoy it by itself with a dollop of yogurt and ...

Upma Cutlets are a fantastic way to make use of leftover Upma making a healthy addition to your breakfast or any other meal.

Kebab Pilaf with Spiced Carrots is a delicious vegan rice dish, perfect for your Ramadan feast. Packed with colorful vegetables and aromatic spices, it's a flavorful and hearty meal. You can even use ...

Want to know how to whip these up at home? Here’s a peek into Brahmastra actress’s favourite recipes, complete with ...

Take the soya bean baata and mix it with the mashed potatoes, chopped onions, ginger-garlic paste, coriander powder, green ...

Masala blends, turmeric, cumin, coriander, and cinnamon are the lifeblood of flavor ... Think Indian spices and Dutch culinary techniques blending with native ingredients in European-inspired recipes.

If you’re seeking Eid menu ideas, you’re in the right place! It is not rare for Eid lunch to become a true feast, with numerous different dishes, desserts, ...

Make these traditional Indian recipes to spread hope, love, and joy to friends and family for Diwali, the Hindu New Year, also known as the Festival of Lights.

Home to some of the most expensive chocolate in the world, Ecuador-based To’ak is unveiling a new edition of snackable ...