Butter chicken was one of my favorite dishes while I was there! —Shannon Copley, Upper Arlington, OhioGo to Recipe ...

Today’s recipe for garam masala baked chicken thighs with pears is a prime example. Get the recipe: Garam Masala Baked Chicken Thighs With Pears It’s a riff on a personal and reader favorite, my ...

Paneer Butter Masala, also known as Paneer Makhani, is a popular vegetarian dish from India. It is loved for its rich and ...

chicken thigh and legs, yogurt, salt, chili powder (or more as preferred), turmeric powder, fresh chilis, slit, ginger and garlic paste, cardamon powder, biryani masala or garam masala (and a few more ...

You can grind your own garam masala according to your tastes, but it can also be bought ready-made.

Add garam masala and toast it for 30 seconds. Add tofu to the pan, stirring to break up the tofu and mix it with the other ingredients. Cook for 3 minutes until the tofu is slightly browned.

Take the soya bean baata and mix it with the mashed potatoes, chopped onions, ginger-garlic paste, coriander powder, green ...

ground beef, big onion (red or yellow), a red bell pepper (optional), olive oil, garam masala, cumin powder, ginger, brown sugar, dried thyme, dried parsley, dried basil, salt ...

Heat a skillet, add oil, and distribute batter in a circular pattern. Drizzle oil and sesame seeds, then turn the pan until ...