An old-school Minnesota staple, ground beef, macaroni, bell pepper, and onion combine with tomato sauce, chopped tomatoes, ...

Discover the full potential of ground beef with a collection of 45 delicious recipes, perfect for lunch, dinner, and ...

Makes ordinary burger presses obsolete. Press and stuff 8 quarter pound burger patties at a time (each container holds approx. 2 pounds). Easily pop out a couple frozen burger patties directly ...

Juicy Lucy burgers are super simple to make at home - just stuff cheese into the patties before grilling. But what kind of ...

I made Ina Garten's recipe for high-quality burgers using grass-fed beef. The recipe for the patties required ground beef, olive oil, salt, pepper, and mustard. The burgers were really easy to make ...

I made Ina Garten's recipe for high-quality burgers using grass-fed beef. The recipe for the patties required ground beef, olive oil, salt, pepper, and mustard. The burgers were really easy to ...

Fill buttery, curry-spiked dough with spicy ground beef filling ... beef patties leaning more on curry powder, Scotch bonnet peppers, ginger, and garlic while empanadas often use more cumin ...

Recently, I came across Ina Garten's recipe ... ground-beef mixture. Garten recommends making each burger about ⅓ pound, so I pulled out my food scale to ensure I had six evenly formed patties.

Unfortunately, Thetakeout.com reports, that means saying a supersized no to the likes of McDonald’s, Burger King, Dairy Queen, Sonic, and White Castle — all guilty of pushing frozen patties on ...