Chocolate is a key ingredient in many recipes, so it’s not one that you can just leave out. Whether you’re making chocolate cake, chocolate mousse or chocolate cream pie, using a cocoa powder ...
“I tried the Peanut Butter flavor of Vega Sport. It kind of reminds me of the powdered peanut butter PB2 — it has a pretty mild peanut taste and is lightly sweet. Compared to other Vega ...
If you are allergic or cutting back on coconut, see my coconut-free option in the recipe notes. It still adds fat, but is much lower in saturated fat. What about fresh turmeric? One study I found ...