Cook No Yolks Dumplings according ... then add the chicken. Brown the chicken until cooked through approximately 8-10 minutes. Next, add the onion, garlic and paprika. Saute 1 minute; then stir ...

Just chunks of tender, flavorful, chicken swimming in creamy paprika sauce. If you were to eat this dish in Hungary, it would most likely be served with dumpling-like egg noodles known as nokedli ...

skinless chicken thighs if preferred, but the bone-in thighs add extra flavour. To considerably reduce the calories and fat in this recipe, half the dumpling recipe to make eight dumplings (two ...

This Southern Chicken and Dumplings recipe is like a warm hug. It's the ultimate comfort food, made with juicy chicken thighs, veggies, a thick soup base, and biscuit-style dumplings. Southern ...

Remove the chicken from the pan and set to one side. To the same pan, add the onions and garlic and sweat for about 5 minutes. Add the paprika, then the flour, and stir until combined - take care ...

I have long wanted to develop a recipe for Chinese chicken dumplings, but it took several more attempts than expected. It would have been easier if minced dark meat chicken were easily available ...

These delightful little dumplings have become a go-to recipe of mine and are from a recipe by Australian foodwriter Stephanie Alexander. Stephanie doesn’t pan-fry them to finish, but I love the ...

Chicken is one of the most popular proteins to cook with, and while some cuts of chicken can be tricky to handle and may come ...

For the 10th anniversary of NYT Cooking, we’ve collected recipes that racked up five-star ratings, topped our charts and went ...

Today’s recipe features tender pork neck bones simmered to perfection in a rich, flavourful stew, crowned with fluffy, whole-wheat dumplings. This dish is perfect for those chilly evenings ...