Organ meats are nutrient-dense foods, but it's important to be aware of their potential risks, and consume them in moderation.

A judge in Victoria says a longtime raw milk advocate who once tried to circumvent regulations through a “cow share” program can’t try to overturn the provincial ban on unpasteurized milk ...

Isara-Lyon, Unité BioDyMIA, Lyon, France.. [1] L. Quigley, O. O’Sullivan, T. P. Beresford, R. P. Ross, G. F. Fitzgerald and P. D. Cotter, “Molecular Approaches ...

Organ systems work together to keep the body in good health. For example, the circulatory and digestive systems work jointly to deliver nutrients throughout the body. Except for the reproductive ...

According to Ayurvedic principles, an effective vegan diet is one that aligns with the body’s ‘dosha’ or constitution ...

Nov. 14, 2024 — Researchers have identified new roles for a protein long known to protect against severe flu infection -- among them, raising the minimum number of viral particles needed to ...

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Probiotics, like lactic acid bacteria, are non-pathogenic microbes that exert health benefits to the host when administered in adequate quantity. Currently, research is being conducted on the ...

She explained that when highly refined, seed oils may also lose nutrients and contain traces ofBeef tallow, sometimes called “rendered” fat, is made by removing, heating, and clarifying the fatty ...

Beef tallow, sometimes called “rendered” fat, is made by removing, heating, and clarifying the fatty tissue surrounding cows’ organs. Tallow can also be made from the fat of other ruminant ...