A daily dose of chocolate could lower blood pressure more reliably than prescription drugs, a study suggests. Cocoa is rich ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Red also encourages the “good bacteria” in your digestive tract, better and more fun than bottled yoghurt. Our advice: Malbec ...

Bioactive compounds found in cocoa can improve blood pressure, cholesterol and arterial stiffness. Cocoa is made up of two kinds of bioactives, flavanols and procyanidins. The new study by the ...

Extracted from green tea, the ingredient supports cellular health with its unique gallate-enhanced procyanidins that fight free radical damage while reducing oxidative stress. It is currently featured ...

Additionally, the supplement contains OPCs (Oligomeric Procyanidins), which have been shown to have a wide range of health benefits, including improved heart health and reduced inflammation.

While excessive drinking can increase the risk of high blood pressure and heart disease, polyphenols like resveratrol and procyanidins help protect the lining of blood vessels in your heart and ...

The extract should be standardized to contain at least 65-75% procyanidins, which are the active compounds in Pycnogenol. Secondly, the dosage is crucial. Pycnogenol supplements typically range ...

1 Department of Neurology, The Affiliated Lihuili Hospital of Ningbo University, Ningbo, Zhejiang, China 2 Neuroscience Medical Center, Ningbo Medical Center Lihuili Hospital, Ningbo University, ...