A daily dose of chocolate could lower blood pressure more reliably than prescription drugs, a study suggests. Cocoa is rich ...

However, the sugar content in large amounts of chocolate could negate these health benefits, leading experts to recommend ...

The extract should be standardized to contain at least 65-75% procyanidins, which are the active compounds in Pycnogenol. Secondly, the dosage is crucial. Pycnogenol supplements typically range ...

Additionally, the supplement contains OPCs (Oligomeric Procyanidins), which have been shown to have a wide range of health benefits, including improved heart health and reduced inflammation.

Red also encourages the “good bacteria” in your digestive tract, better and more fun than bottled yoghurt. Our advice: Malbec ...

Bioactive compounds found in cocoa can improve blood pressure, cholesterol and arterial stiffness. Cocoa is made up of two kinds of bioactives, flavanols and procyanidins. The new study by the ...

High-performance liquid chromatography (HPLC) coupled with mass spectrometry (MS) was used to identify and quantify anthocyanidins. Procyanidins were analyzed using rapid resolution liquid ...

While excessive drinking can increase the risk of high blood pressure and heart disease, polyphenols like resveratrol and procyanidins help protect the lining of blood vessels in your heart and ...