For a cooling balance to the sauce, thinly slice some cucumbers to add to the burger later. A great thing about ground pork patties is they work really well with complex seasonings. Make your own ...

Tip into a bowl and mix well with the pork or beef, coriander, zest and juice of lime and plenty of seasoning. Shape the mixture into burgers and if have time chill until ready to cook.

Warr offers several seasonings you might want to consider marrying. Cinnamon and cayenne pepper might become your new favorite duo when adding apple to a juicy pork burger. The chef explained that ...