To make them, combine ground pork with grated apples and spices, then form into individual balls and smash them in a skillet to create a super thin patty. Cheddar cheese is melted on top and the ...

Pork, beef, and chicken all go great with a healthy dose of barbecue sauce, but it shouldn't be applied the same way at the ...

Related: Experience the Most Unusual Restaurant in Vermont, the Derby Cow Palace If you’re a fan of mushrooms, the Mushroom ...

Not sure what to cook this week? Try making apple recipes like apple and fennel salad, French toast with caramel apple sauce ...

If you've grown bored of standard American burgers, you might want to try seasoning your meat differently, like with this ...

Before the rise of the plant-based meat industry, there was TVP, a simple dehydrated soy product that is incredibly ...

Instead of a Sloppy Joe, reach for a classic Iowa sandwich that has been a Midwest favorite for almost a century. It's served ...

With his offer of burgers, he has already won over the visitors of the Burger Festival in Omiš this summer, where he delighted the crowds with his creations – the Nima ‘tice do piglet burger, which ...

Indulge in the mouthwatering pork tenderloin at this Ohio diner, a hidden gem that promises a culinary experience so delightful you'll dream of living nearby.

"Now I'm not going to lie though," Theo tells owner John Ellery. "I'm a little excited to get to this bad boy right here." It's the Brunch Burger that he's talking about, topped with hash browns, eggs ...