Apple pectin, a rich source of soluble fiber, is used as a dietary supplement and to thicken products such as jams and preserves. Studies suggest that pectin may benefit digestive health by increasing ...

It’s officially fall and baking season. Few things are more tempting than the smell of cinnamon, nutmeg, ginger and cloves in ...

Berries, pineapple, raisins and fruit juice all have totally different effects on health, three nutritionists told Newsweek.

Finding and harvesting wild grapes is one of the sweetest parts of early fall. Store-bought will never taste the same again.

Natural health guru JJ Smith’s pumpkin-spice smoothie is not only delicious but also supports thyroid health, helping combat ...

Introduction: In the present study, citrus pectin-stabilized copper/iron bimetallic nanoparticle (NP) catalyst has been used for the degradation of methylene blue (MB) dye in wastewater produced from ...

Rößling et al., report in this study that the perception of RALF1 by the FER receptor is mediated by the association of RALF1 with deesterified pectin, contributing to the regulation of the cell wall ...

Do you remember those homemade jams from childhood, those you'd sneak a finger into when Grandma wasn't looking? Many people ...

Here, we address a crucial connection between the de-methylesterification machinery of the cell wall component pectin and RALF1 activity. Pectin is a polysaccharide, contributing to the structural ...

By Madison Butkus Hometown Weekly Reporter Sponsored by the Cary Library Foundation and in partnership with the Lexington ...