Pasta salads are endlessly versatile and can be made to suit pretty much any taste ... Martina McBride's Chicken Panini with Southwestern Pesto by Martina McBride Who says a panini can’t be healthy?

Metabolism-boosting dishes from Michelin-starred chef Angela Hartnett By The Runner’s World Editors Getting bored of pesto ...

I tried all of the Trader Joe's jarred pasta sauces I could find. From organic marinara to cacio e pepe, here are the best ...

Barilla is gearing up for the cozy fall season with three new pesto sauce options. The first new option is Creamy Tomato ...

Even though there are no shortage of modern Italian restaurants around these days, I for one, think that there’s always room ...

Basil is the go-to herb for many pasta dishes, but there's another herb worth trying for an unexpected boost of flavor. We're ...

Lovingly rendered in colored pencil, “Pesto Pasta” depicts our big baby sitting comfortably in a nest of spaghetti, going to town on a noodle as if it’s one of the 32 fish he’s fed on a daily basis.

Ettore Vino e Cucina is the latest newcomer at the Original Farmers Market on 3rd and Fairfax. The 100-seat full-service ...

Head to the Delta for an intriguing chef-driven concept, or visit midtown Sacramento’s first Peruvian restaurant.

A dietitian shares the healthiest low-calorie meals you can order at Olive Garden to still indulge in your favorite pasta.

Barilla, the "world's largest pasta manufacturer", is launching its first-ever vegan pesto, expanding its lineup of sauces.