Palm oil is one of the most widely used edible fats in the world and is consumed in many countries. Palm oil has properties that may offer health benefits, such as vitamin E and beta-carotene, which ...

Nigerian food is delicious and full of variety, but some favourite dishes can carry health risks if not prepared or eaten ...

Wilmar’s George, however, points out that deforestation rates with regards to palm oil in Malaysia have always been low, one among several factors that should make the country a ‘low-risk’ one under ...

Several beloved foods, including fatty meats, cheese, and baked goods, are high in saturated fat. High saturated fat intake ...

Neuroprotective effect of neuron-specific deletion of the C16 ceramide synthetic enzymes in an animal model of multiple ...

MUMBAI: A resurgence of Covid-19 infections in No 2 palm oil grower Malaysia is set to exacerbate a labour shortage and curb production of the world’s most-consumed cooking oil. The South-East ...

Without their natural habitat they are at serious risk of extinction. Sustainable palm oil is an option. This means not clearing native tropical forests for oil palm and protecting plants and ...

WWF's Palm Oil Buyers Scorecard assesses manufacturers, retailers, food service and hospitality companies on their commitments and actions in favour of sustainable palm oil, helping to build a culture ...

Palm oil, it added, was often to be found in yellow or white waxy blocks and is released into the sea when ships clean their tanks. "It doesn't pose a risk to human health, it and can be very ...

THE sustainable palm oil production in Malaysia is the consequence of many people’s long years of suffering and sacrifice. This obvious land-based, capital-intensive, risky and long-haul ...

India's vegetable oil imports are estimated to decline further in the 2024-25 season to 15 million metric tons, as favourable weather will likely boost domestic production, an industry group said.