Pad thai is available on street corners across Thailand, but if you live elsewhere, you will probably need to go to a restaurant to get your fix. Making it at home requires a lot of preparation ...

Grind the dried shrimps to a fluffy powder in an electric coffee grinder (you can clean out the grinder by whizzing raw rice in it). Cover the noodles with boiling water and leave for 15 minutes ...

Decant your homemade pad Thai onto a serving plate ... You can add a few more noodles or a bigger pack of prawns to make this recipe serve 2 hungry people, but it's so packed with ingredients ...

A quick, easy recipe from Masterchef Australia’s Dan Churchill’s (Chris Hemsworth’s chef) new book Eat Like A Legend. This fresh, fragrant pad thai will help you perform and can be made in a ...

Chef Jet Tila says this humble dish is not fancy, but it's easy to make and very satisfying. He calls this underrated dish ...

You’ll love the flavor combination of the authentic ... Rice Pad Thai Noodles (I used the Explore Cuisine brand), coconut milk, and honey. Here’s everything you need to make instant pot Thai Red Curry ...