Imagine tender, savory, golden brown pork chops surrounded by a silky, creamy cheese sauce. Mouthwatering!This dish is ...

But lamb with rosemary and anchovies combines three “classic flavors of Provence.” When added to a slow-cooked roast, anchovies ... Preheat oven to 175 degrees. Season lamb with salt.

"Place into the oven until hot and add the potatoes, garlic, rosemary, thyme, the stock oil and season. Mix together." "Roast for 25 minutes, turn and roast for 25 more minutes," Sam says ...

Looking for a quick, easy, and delicious meal that the whole family will love? Look no further than grilled pork chops! These tender and juicy cuts of meat are not only packed with flavor but also ...

This is the week my Caribbean blue Dutch oven returned to her rightful role as queen of all kitchen tools. She has seen better days thanks to me baking too many loaves of bread to count in a hot ...

Serve the lamb inside the bread rolls with a generous amount of relish. To roast the lamb, you'll need a 1.4kg/3lb lamb shoulder joint. Rub with a little oil, cover the tin with aluminium foil and ...

Lamb chops are a tender and flavorful cut of meat that can elevate any meal. Cooking them in the oven allows for even heat distribution, resulting in perfectly cooked, juicy chops. Whether you prefer ...

A wood-fired pizza oven can cook everything from slow-cooked, smoked, and seared meats and vegetables to breads and hot desserts. In fact, you can make the ultimate roast chicken this way.

Creative dishes like slow-roasted lamb loin with stinging nettle pesto, red brassica juice, and farinata, topped with ramp butter and white asparagus, are part of a frequently evolving ...

Loin chops – Cut from the saddle, these meaty chops have a T-shaped ... supper only requires some quick assembling – pack in the Mediterranean flavours, then let the oven do the work. Discover more ...