To transfer the dough, loosen again with a spatula and lift the pie crust into a 9-inch pie plate (or you can roll the pastry over the rolling pin, lift it onto the pie plate, and unroll it).

plus 2 Tbsp. (2 1/4 sticks) cold salted butter, cut into pieces 7 tbsp.

We're starting the day with another hard freeze around most of the state. Temperatures will kick off the day in the teens and 20s across north and central portions of Utah.

While most of our testers had never heard of Wholly Wholesome before tasting, we can now confidently say it’s the best frozen pie ... Value’s crust to be well-seasoned, tender, flaky, and ...

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