The scent of the mussels steaming is a glorious aroma that fills the entire kitchen with the essence of the sea. And as the steaming liquid heats, it warms your home with the aromatics of garlic and ...

A seafood feast can be ruined by gritty mussels, but this fate is easily avoided with proper cleaning. Here's a trick to help ...

Stuff the mussels: For each mussel ... shallow bowls and the grilled rustic bread. Recipe courtesy of A Girl and Her Pig: Recipes and Stories by April Bloomfield/Ecco, 2012.

Mussels are an excellent shellfish to make at home, but these seafood delights have a rugged beard on them that you'll need ...

Steve prepared a very simple Mediterranean-inflected version of Mussels in White Wine Sauce that was a family "fast food" staple during their time in southern France.

CHCH-TV started broadcasting in 1954 and is proud to be the news leader for Hamilton and the surrounding Halton and Niagara ...

T-Bone Steak or steak of your choice, Stk marinade or Worcestershire, Soy, Salt, Garlic, Black Pepper, Crab Legs, Shrimp and Mussels (amount as desired), Corn on Cob, Vegetable Medley (Broccoli, ...

This recipe reminds me of taking my wife out on a date one time when we had mussels. She raved about the restaurant's mussels so much that I got a little jealous. (They were excellent, though.) ...

THE IOWA DNR CONFIRMS THE INVASIVE ZEBRA MUSSELS HAVE BEEN FOUND IN 18 STATE LAKES, INCLUDING SAYLORVILLE LAKE HERE IN POLK COUNTY. THE MUSSELS HAVE A STRIPED PATTERN THAT IS SIMILAR TO THAT OF A ...

cooked frozen New Zealand mussels in the half shell, about 2 dozen, olive oil, breadcrumbs per mussel, soaked in mussel juices, finely shaved green chinese onion, shredded fresh celery leaves, chopped ...