Getty Images Chocolate is a foundational flavor in desserts, from cakes and brownies to mousse and ice cream. If you want to ...

Chocolate Reese's Pieces Cookies combine soft, chewy chocolate cookies and crunchy Reese's Pieces Peanut Cutter candy for fudgy, candy. These chocolate cookies with Reese's Pieces are perfect for any ...

The frosting helps keep the cookies moist so they stay soft ... heavy whipping cream, chocolate extract, Hershey cocoa powder until combined, creamy, smooth and holds a peak. Scoop into the piping bag ...

Turbinado sugar, also known as raw sugar, has crystals that are coarser and darker than granulated or brown sugar. Turbinado ...

Avocado chocolate mousse is an easy, indulgent dessert with just a few ingredients. Simply blend ripe avocados, melted dark ...

The neutral pH of Dutch-process cocoa powder means that it can be used in recipes leavened with baking powder such as these Chocolate Pretzel Crinkle Cookies. It won’t activate baking soda in ...

The famous chocolate cake from the television show The Bear features an airy chocolate mousse layered between a fudgy chocolate cake and topped with a rich chocolate frosting. Though made famous ...

I’m going deep on the two different types of cocoa powder ... in her chocolate olive oil cake). It’s my favourite alternative to butter, bringing fruity tones and a beautifully moist crumb ...

Baking soda is often used in cookie recipes when you want them nice and chewy. Here's the science behind it, and how baking powder differs.

What’s the most chocolatey and moist ... best chocolate cake ever! Preheat oven to 350 degrees. Grease two 8-by- 12-inch cake pans, and line bottom with parchment paper. Sift cocoa powder ...

Or if you’re feeling more adventurous, try Milk Street’s recipe for chocolate meringue cookies ... whisk together the sugar, flour, cocoa, baking powder, baking soda, and salt; add the ...