How traditional cooking techniques and sustainable practices are being revisited to create new culinary milestones ...

To understand the role of chutney in Indian cuisine, it is helpful to begin with the story of the chaat, which, while often viewed as somewhat mythical, highlights many of the qualities chutneys bring ...

Makhana are low in calories and high in nutrients. Dry roast them with a sprinkle of chaat masala, cumin powder, and black ...

After Diwali, Bhai Dooj is one of the most cherished Indian festivals. This day celebrates the special bond between brothers ...

Explore 7 must-try Indian recipes that showcase the rich, diverse flavors of Indian cuisine. Perfect for food lovers and home ...

Ratan Tata, holds a special fondness for Dhansak, it is not just a meal but a cherished connection to his culture and family ...

Discover the essential snacks that elevate your Diwali festivities, from crunchy Chakli to delicious Dhokla. Explore ...

Each dish balances traditional flavors with contemporary presentation, adding a touch of creativity and warmth to your ...

Chat board at a Diwali get-together is a fun and interactive grazing setup that adds a festive twist to the celebration. It ...

Tomato Chutney: Rich in lycopene, tomatoes can help reduce cholesterol levels. Cook tomatoes with spices and blend them to make a tangy chutney. Mint Chutney: Mint has properties that can aid in ...

A South Indian classic, coconut chutney is made with freshly grated coconut ... This chutney is refreshing with the cooling effects of mint and coriander leaves and the heat of green chillies, garlic, ...