11. When cheesecakes are cooled, remove them from the pan. 12. To make the whipped cream topping, add the heavy whipping cream, powdered sugar and vanilla extract to a large mixer bowl. Whip on high ...
Beat in the sugar, vanilla seeds and soured cream and beat ... Bake for 30 minutes, then open the oven door, pull the cheesecake out a little bit and sprinkle the crumble topping over the top.