Mexican Chicken Rice Mexican Chicken Rice is a one pot meal] which easy to cook. Chicken & Rice is blend with the spices, If you like chicken then this quick & easy recipe become your family favorite.
Put the rice in a fine mesh strainer and run cold water over it until the water runs clear. Set aside. Heat the oil in a saucepan over a medium heat, add the onion and garlic and fry for 2 minutes.
With the pan still on a high heat, push the vegetables aside to make room in the pan for the cold rice. Add the rice and stir through. Add 2 tablespoons soy sauce and return the mince to the pan.
It is a hot and spicy Mexican barbeque sauce with an innovative addition of beer to it. Serve it along with your meals to jazz up the usual, regular affair.
Stir in spice. Cook for 1 min until aromatic. Add paste, drained rice and Campbell's Real Stock. Bring to the boil. Reduce heat to low and cook, covered for 15-20 mins until rice is tender ...