Chicken Marsala is a classic Italian-American dish made with chicken cutlets, mushrooms and Marsala wine. The dish is known for its rich and savory sauce, which combines the earthy flavors of ...
When huge acts like Elton John and the Eagles started playing practically next door, Dan Tana’s became a destination for post-show dinners. Over the years, the restaurant became a favorite of Johnny ...
To begin, slice the chicken breasts in half almost the full way to make a butterfly shape. Season with salt and pepper on both sides. Melt a small amount of the butter and oil in a frying pan over ...
The rabo encendido or oxtails in red wine tomato sauce with a side of split pea ... out-there lobster-shrimp-scallop, jambalaya and chicken Marsala; large 10-inch pies come in chicken, beef ...