To be able to make your own Rum Cake, here is a recipe shared by Chef Patron Inez Javellana from Vargas Kitchen in a special cooking class organized by The Maya Kitchen. 1. Preheat oven to 325°F.
An unforgettable rum experience for two people. Rum masterclass, spiced rum tasting, rum cocktails and spice your own rum experience all in one "rum packed" evening. The ticket is for two people to ...
Rum adds a boozy edge to this irresistible Christmas cake. Want 20% off at THE ICONIC? Sign up for the latest recipes, restaurant news and travel inspo from Gourmet Traveller.