A good homemade tomato sauce centers brightness ... That’s really fast. Then there’s an Italian-American marinara that’s going to cook probably for about two to two-and-a-half hours with ...
I rarely use it in my cooking. You can make an Italian tasting tomato sauce by using fresh tomatoes that have bags of flavour by simply leaving out the purée. If you cannot get really flavoursome ...
Using butter instead of olive oil is a nod to the great Italian cookbook author Marcella Hazan, who taught us that a healthy dose of butter can make a good tomato sauce better, adding richness and ...
Homemade tomato sauce is a delicious way to preserve your ... “It just feels like that’s what my Italian grandmother, if I had one, would be using,” she says with a laugh.