Tender poblano pepper slices are perfect for a smash burger dinner. A tangy, smoky sauce finishes off this outrageously good meal.

Burger Schmurger founder and chef Dave Culwell has finally found a home for his wandering (but never lost) burger operation.

Sometimes it's a simple ingredient that has been sitting (long-forgotten) in our pantry that will have an incredibly tasty ...

I love a good kitchen hack as much as the next person, but after more than 25 years working in both private and professional ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Historians have suggested that the hamburger can be traced back to one of many possible origins, including: ancient Rome; the ...

State officials said the patients reported eating meals between October 31 and November 7 and becoming ill starting from ...

Both raw and cooked ground beef can be valuable ingredients in your kitchen, so it pays to know exactly how long both ...

If you’re searching for the ultimate comfort food recipe, look no further than this Hamburger Hash Brown Casserole Supre ...

State health officials say another illness has been linked to a different restaurant and it's possible additional cases will ...

Trade competition works best on a level field Australia is a major competitor for U.S. beef in the international marketplace. They are also a major beef exporter to the United States, largely lean ...

Some of that is partly true, and possibly none the worse for it; few things come close to the satisfaction of a burger and ...