Sometimes it's a simple ingredient that has been sitting (long-forgotten) in our pantry that will have an incredibly tasty ...

If you want the tastiest, juiciest burger ever, add a splash of this kitchen staple into the meat to help flavor and ...

When making dinner from scratch feels like a hassle, you can always turn to frozen burger patties. Here's how you can boost ...

Historians have suggested that the hamburger can be traced back to one of many possible origins, including: ancient Rome; the ...

You can count on these fast-food restaurants to serve you the freshest beef, thanks to their "fresh, never frozen" burger policy.

Craving some juicy chicken cheeseburger? Here is an easy recipe, shared by our expert, with scope for customisation, tasty ...

The dry-aged burger is a bit more complex, not just with the deep, umami flavors coming from the aged meat, but the toppings ...

Makes ordinary burger presses obsolete. Press and stuff 8 quarter pound burger patties at a time (each container holds approx. 2 pounds). Easily pop out a couple frozen burger patties directly ...

Historians have suggested that the hamburger can be traced back to one ... There, they encountered a vendor “grilling up patties, 30 or so at a time, and there was a line,” Rodbard said.