In the culinary arts, five spice (also known as Chinese five spice) is a blend of ground spices often used in Chinese, Vietnamese and most popularly in Asian cuisine.One theory behind the composition ...
Five-spice powder is available from Chinese grocers, and is becoming more widely available in supermarkets too. A good blend should be fragrant and spicy but also slightly sweet.
This salad is quick and easy to make. It takes less than an hour to ... About 15 minutes before you want to serve dinner, spread the salt/five-spice mixture over the entire surface of the duck ...