"I just love the bone-in lamb rib chops. They are tender and juicy and they cook really quickly." That's all the praise we need to get on board with this lamb chop recipe. It's easy to make, delicious ...

Get the Recipe: Smoked Leg of Lamb Photo byGirl Carnivore Looking for the perfect pork recipe to serve this holiday season? Then, you’ll love this Spiral Ham! All you need is a spiral-sliced ham and a ...

The Sunday roast is a cornerstone of Australian family meals, evoking nostalgia and comfort. From the perfect lamb and beef ...

(She is correct; I checked.) Jan Scannell (aka Braai) has a recipe for a lamb rib roll in his excellent new book Atmosfire (Penguin), which are rolled into rounds, skewered and braaied.