Tasting Table recipe developer Leah Maroney shares this decadent French onion burger recipe that is a step above your ...

Patty Melts have their roots in American diner culture and are often enjoyed with a side of fries or pickles. This dish has been popular since the mid-20th century and combines elements of a burger ...

The classic cheese-stuffed Juicy Lucy burger may have originated at this one Minneapolis spot, and the iconic bar offers even ...

You can travel the world one burger at a time when you feast at World Burgers in Whittier. Owner Al Alcala says the concept ...

In a large bowl, mix the ground buffalo meat with the garlic powder, onion powder, salt, pepper powder. Divide the mixture ...

When some of the city’s best chefs put their minds to making a burger, the results are nothing short of amazing.

Burger's are baked right into Burger King's name and they'll forever be the main event. Just like McDonald's, BK slings a ...

but the restaurant features other unique U.S. and Mexican recipes like the Nashville and Guadalajara burgers. The Argentinian burger is the next best seller, featuring a big, juicy patty with ...

Makes ordinary burger presses obsolete. Press and stuff 8 quarter pound burger patties at a time (each container holds approx. 2 pounds). Easily pop out a couple frozen burger patties directly ...