A burger that isn't juicy is a major letdown, and it's all too easy to end up with a dried-out burger at a cookout if care isn't taken in the recipe. Meat can dry out rapidly when faced with the ...
1. For the hamburger: In a food processor, grind all the ingredients well for the patty. Season well, form a flat patty like a regular hamburger. Grill the hamburger well on both sides in a ...
Think you know the best way to devour a juicy burger? Think again! The culinary world is no stranger to heated debates, with classic disputes like the proper way to enjoy scones. Do you believe the ...
It was love at first bite — the juicy meat with a perfectly crisp ... there was no doubt in my mind that I had just eaten the best burger I’ve ever had in my entire life.