We’re ready to shed some light on this sweet topic. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves ...
Enjoy small amounts of good-quality dark chocolate (at least 70% cocoa solids), which has a lower sugar content than milk or white chocolate. Add a sprinkle of cocoa or cinnamon to porridge to ...
The GI measures how quickly a food increases your blood sugar. Brown rice ... (“bad”) cholesterol. Brown rice has even been linked to an increase in HDL (“good”) cholesterol.