This comforting and zesty Beef Pad Thai is a Thai takeout classic when you're craving a mountain of glorious chewy noodles in under 30 minutes! See recipe card for quantities. Step 1: Heat a wok ...
is pad krapao, aka stir-fried Thai holy basil. For many, it’s the national dish of Thailand; ask 100 Thai people, and 101 of them would call it their go-to choice. I regularly had this dish growing up ...